grind by weight technology
new atom generation. the w model comes with grind by weight technology, with extreme precision +/- 0.2g. ideal for the most demanding baristas with volumes up to 4kg per day.
new touch screen display for improved usability and “hands free” system thanks to the new filter holder fork.
silent grind everywhere: coffee shop and home.
the exclusive anti-vibration solution reduces the grinding noise by approximately 20 dB compared to the conventional grinders and paves the way for a new way of grinding coffee: accurate and quiet.
“high speed” grind dispersion
the “high speed” label marks those grinders able to reach highly reduced dispensing time.
the special engine-burrs set, developed by eureka r&d department, allows eureka grinders to reach extremely high dispensing speed and hence serve customers faster, while preserving a elevated quality of coffee in cup.
stepless micrometric regulation system (patented by eureka)
patented by eureka, it assures incomparable setting precision and saving of time and coffee.
the micrometric system with infinite adjustment points, the only one based on the lower burr repositioning, guarantees incomparable grinding performances and allows to carry out maintenance operations without losing the grinding setting.
“high speed” maintenance
the typical mechanical composition of eureka burrholder set, that can be dismantled removing only 9 screws, permits to quickly replace and clean the burrs as well as a remarkable time and coffee saving.
anti-clumps & electrostaticity.
conceived to prevent the clumps development and eliminate the electrostatic charge of ground coffee, the ACE system is the common denominator in every sureka on-demand grinder. due to its regulating action over the coffee outflow, ACE system ensures an incomparable cleanliness and dose consistency.
all-purpose adjustable “hands-free” fork –
useful, robust and easy to regulate.
thanks to the specific geometry and the adjustable support, the eureka fork is ideal for any kind of portafilter and allows barista to accomplish other operations during the grinding phase.